covid mesures

Posted on

Dear clients, We are here for you. Continuing to make food, particularly food that comforts and brightens your day, is essential. To do so, we will be making some adjustments to our operations. We want to limit unnecessary contact, and the first step is that we are moving to pre-orders only. Please use our order […]

covid-19 update

Posted on

[two_third padding=”0 50px 0 0″] Dearest friends, We want to extend our well wishes to all our clients and neighbours at this moment. We appreciate our clients’ business and continued support during these precarious times. For the moment, we will keep our kitchen production and the boutique open as long as it is safe to […]

covid-19 and you and me

Posted on

[one_half padding=”0 50px 0 0″] Hi friends, We want to take a moment to update you all on the heightened measures Sophie Sucrée is taking to help avoid the spread of COVID-19. At this moment there are very real precautions we can take to lower our risk of exposure. We are taking these measures seriously […]

BOGO stands for Buy One Get One

Posted on

[one_half padding=”0 25px 0 0″]did you know that we have a BOGO every monday? we select something different every week. we call it BOGO mondays. the only thing better than a BOGO is a GOGO, which is a Get One Get One – basically, that’s two items for free. give us your suggestions (in the […]

our valentine menu is online now!

Posted on

we are proud to introduce our little contribution to this cold month of warm feelings. click here to see our valentine menu. [one_third] introducing our valentine menu [/one_third][two_third_last][/two_third_last][three_fourth padding=’0px 15px 15px 15px’] so many delicious things![/three_fourth][one_fourth_last][/one_fourth_last][three_fourth padding=’0px 15px 15px 15px’][/three_fourth][one_fourth_last padding=’15px 15px 15px 15px’] ● our bff cake, a 5 inch chocolate raspberry cake ● […]

all hail seitan (happy new year 2020)

Posted on

[one_half] wow, what a year for vegans. from documentaries like the game changers on netflix, to the surprisingly sudden absolutely ubiquitous presence of beyond meat at eateries and markets small and large – there is a change happening: in canada, meat consumption is going down. vegetarians and vegans now account for nearly 10 per cent […]

fall menu!

Posted on

[one_third] we love this time of year. nice cool hoodie weather, colour in the trees, and new treats! we are excited. [/one_third][two_third_last][/two_third_last] [one_third] we’ve got a new flavour of cake: [/one_third][two_third_last][/two_third_last] [three_fourth padding=”0px 15px 15px 15px”] brown sugar spice cake with pumpkin icing[/three_fourth][one_fourth_last][/one_fourth_last] [three_fourth padding=”0px 15px 15px 15px”] [/three_fourth] [one_fourth_last padding=”15px 15px 15px 15px”] did […]

croissants croissants croissants

Posted on

[one_third] We’re rolling up more croissants than ever! Guess what, that means they are more affordable than ever. If you have not tried one yet, now is the time. $2.50 each $25 for a dozen * * dozen on pre-order only Order here! did you know? croissants are never taxed. 🥐🍴👄[/one_third] [two_third_last] [/two_third_last]

you scream! ice cream is here!

Posted on

[one_sixth] chocolate brownie peanut butter it was a rocky road, but now the whole team here [/one_sixth] [one_sixth]  [/one_sixth] [one_sixth] cookie dough put down that yo yo and slurp up the dough dough, fo sho [/one_sixth] [one_sixth]  [/one_sixth] [one_sixth] rose pistachio flowers, they’re not just for looking at anymore — point is, you can eat them [/one_sixth] […]